Recipes that make the difference.

Inspiration for real taste

Discover recipes cooked with the best ingredients. From classic dishes to new taste experiences – here you will find everything your kitchen needs.

ALLES ÜBER SAIKYO MISO

ALL ABOUT SAIKYO MISO

The manufacturer: Saikyo Miso Co.,Ldt. The origins of the company date back to the 19th century: About 200 years ago, a sake brewer in Kyoto was commissioned by the then Japanese emperor to produce...
Was sind Onigiri?

What are onigiri?

Onigiri is cooked rice that is shaped into triangles, balls, or spheres. Onigiri often contains a filling inside, such as Salmon tuna Umeboshi-Paste Shrimp etc. However, there are also Onigiri wh...
FURIKAKE GEWÜRZMISCHUNGEN

FURIKAKE SPICE MIXES

What is Furikake? The word comes from furi kakeru = to sprinkle over. Unlike "normal" spice blends, it contains not only spices but also rather unusual ingredients such as ground fish, seaweed, and...
RAMEN

RAMEN

What is ramen? Ramen is a Japanese noodle soup consisting of ramen noodles, a broth, and additional ingredients such as meat and vegetables. Japanese ramen comes in a wide variety of variations; th...
JAPANISCHE SOJASAUCEN

JAPANESE SOY SAUCES

Japanese soy sauces as a gift More and more small Japanese breweries are returning to their roots and offering traditionally fermented soy sauces made by hand. Particularly impressive are those pro...
Welche Sushi-Arten gibt es?

What types of sushi are there?

There are many types of sushi, of which mainly Maki sushi and Nigiri sushi are known in Europe: Sushi in the bowl: Chirashi-Sushi or Donburi-Sushi - Find out more here Maki rolls - More informati...